Emu, Semi Dried Tomato & Saltbush Pies (4 x 200g approx. frozen) or $4 per serve

$16.00

Very nutritious and lean emu meat braised with sweet semi dried tomatoes & Oldman saltbush leaves into a wonderful hearty pie.(has gluten, no added dairy and nuts)

In stock

Description

Super easy to bake in 15-20 stress free minutes at about 200 deg C. When golden brown and heated through, serve with a crisp salad, chips or freshly cooked vegetables. A great tip for extra shiny gloss is to beat an egg yolk with a dash of milk, and brush over the pastries before baking.

Additional information

Weight 0.8 kg

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