Fresh Lemon Myrtle and Ground Powder
Coconut Sago Pudding with Lemon Myrtle Syrup and Charred Pineapple - as seen in Australia's Creative Native Cuisine cookbook
Lemon Myrtle and Wild Basil Bouillabaisse with Bush Tomato Rouille - as seen in Australia's Creative Native Cuisine Cookbook
Crab Coconut and Lemon Myrtle Pasta - As seen in Australia's Creative Native Cuisine Cookbook

Lemon Myrtle Ground 50g

$10.30

For larger quantities please contact Sales via email Here.

(Backhousia citriodora) A superb, large subtropical rainforest tree of central and south-eastern Queensland with masses of white flowers in summer. The floral, perfumed “lemony” leaves are excellent in sweet and savoury infusions, curries, baked goods, sauces, soups and braises – extremely versatile.

23 in stock

SKU: LMg50 Categories: , ,

Description

Find more information about this ingredient: Native Food Information
Recipes and detailed information in ‘Australia’s Creative Native Cuisine’: Cookbook
Please note that all weight displayed is the Gross Shipping Weight.

Now Packed In Biodegradable & Compostable Packaging!

Additional information

Weight 0.06 kg
Dimensions 11 × 2 × 18 cm