Rainforest Cherry Frozen 100g
$8.90
(Syzygium aqueum)
Commonly referred to as the water apple or bell apple, Rainforest Cherries originate from the tropical regions of eastern Australia. Described as the love child of a watermelon and a cherry, this captivating fruit is a bright pink to red in hue, and offers a refreshing, crisp and juicey texture. Flavour-wise Rainforest Cherries boast a delightful balance of sweet and tangy cherry-rose flavours, with an interesting tannin dryness. This exotic fruit is best applied in sweet dishes, however it also offers a delightfully sweet and tangy contrast when used in savoury dishes. Rinse before use.
- 13-17 pieces per pack
- Organically processed* and farmed in northern Queensland
- Biodegradable packaging
SHIPPING PERISHABLES IS AT THE RECEIVERS RISK. READ BELOW FOR MORE INFO.
19 in stock
Additional Information
Rainforest Cherry Dessert: Make a simple fruit salad by mixing Rainforest Cherry slices with other fruits like mango, pineapple, and pawpaw. Serve it with a drizzle of honey or a sprinkle of shredded coconut.
Rainforest Cherry Salad: Slice the Rainforest Cherry thinly. Toss them with mixed greens, sliced red onions, and some toasted walnuts or almonds. Drizzle with a light vinaigrette dressing made from olive oil, lemon juice, honey, and a touch of Dijon mustard.
Rainforest Cherry Salsa: Dice Rainforest Cherry, along with tomatoes, red onions, coriander, and a touch of jalapeno for some heat. Mix them together and add a squeeze of lime juice and a pinch of salt. Serve this salsa with tortilla chips or as a topping for grilled chicken or fish.
Rainforest Cherry Chutney: Combine diced Rainforest Cherry with sugar, vinegar, and spices like cinnamon, cloves, and ginger in a saucepan. Simmer the mixture until it thickens into a chutney-like consistency. Use this chutney as a condiment for roasted or grilled meats.
Rinse before use. Thaw frozen fruit between 1-5 degrees Celsius, and store refrigerated. Consume within 3-4 days.
The fruit can be used sliced fresh, pureed, pickled, or cooked.
In sweet applications, use sugar to cut the acidity.
Coming soon.
Perishable Shipping Info:
Frozen produce can only be shipped express, or picked-up from the Creative Native warehouse in Adelaide. Creative Native ensures that all perishable items are packed in foam, along with icepacks to help prevent defrost during transit, however, if you choose shipping as a delivery method, we are not responsible for any delay occurred with third-party services. If the delay causes the product to be de-frosted, we can only offer a replacement for the product, but not a refund for a third-party service.
Creative Native strongly recommends pick-up as the safest option.
If you are concerned about shipping perishable items to your location, please contact us at: sales@creativenativefoods.com.au. From there, we can run accurate freight quotes, or look into the potential of temperature controlled freight methods such as air freight.
