Saltbush & Vinegar Sprinkle (50g)



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This blend is an incredibly “Aussie” take on the widely loved salt & vinegar chips, only so much more “Moorish” with the natural salty grassiness of “Old Man” Saltbush. Amazing on roast potatoes, vegetables and hot chips!


Find more information about this ingredient: Native Food Information
Recipes and detailed information in ‘Australia’s Creative Native Cuisine’: Cookbook
Please note that all weight displayed is the Gross Shipping Weight.

Now Packed In Biodegradable & Compostable Packaging!

Additional information

Weight 0.06 kg
Dimensions 11 × 2 × 18 cm