Pepperleaf Blackening Spice 50g

An aromatic blend of native Australian ingredients complemented by Cajun influences, our Blackening Spice harnesses the earthy spice of Pepperleaf and the herbaceous, subtle minty notes of Native Oregano to create a bold, smoky and spicy seasoning. Exceptionally versatile, this tantalizing blend elevates the flavours of salmon, chicken, prawns, steak, and vegetables when used for blackening.

• Vegan friendly
• No added gluten
• Made in Australia from at least 60% Australian Ingredients