Description
An outstanding & “moreish” popcorn – the caramel balances beautifully with the native aniseed & exotic spices like Szechuan pepper.
Find more information about Anise Myrtle: Native Food Information
Recipes and detailed information in ‘Australia’s Creative Native Cuisine’: Cookbook
Packed In Biodegradable & Compostable Packaging
Please note that all weight displayed is the Gross Shipping Weight.
For larger quantities please contact Sales via email Here.
