Lemon Myrtle Flakes 30g
$8.25
(Backhousia citriodora)
Renowned for its unique and intensely floral lemon-scented leaves, the lovely Lemon Myrtle is one of the most sought after native ingredients. This stunning evergreen shrub thrives along the coastal rainforests of eastern Australia where it originates from, however it is now grown widely across the country. When crushed or milled, the aromatic leaves release a flavour reminiscent of lemon, lime, and lemongrass, and provide a uniquely Australian touch to any recipe where conventional lemon is called for. Start with a small amount and adjust to taste, as the flavour can be quite potent. For brewing, infuse 1tsp per 250ml of boiling water, and steep for 10 minutes.
- Organically farmed* in the Adelaide Hills
- Biodegradable packaging
42 in stock
Additional Information
Infuse in Hot Liquids: Lemon Myrtle leaves can be used to infuse hot liquids such as water, milk, or cream. For example, you can make Lemon Myrtle tea by adding a few leaves to hot water.
Use in Baking: Lemon Myrtle can be used as a citrus substitute in baking recipes. You can add finely chopped leaves or powdered dried leaves to cookies, cakes, muffins, and bread.
Spice Blends and Rubs: Incorporate dried Lemon Myrtle leaves into spice blends and rubs for meats and vegetables. It pairs especially well with Asian herbs and spices.
Flavouring Sauces and Soups: Add dried Lemon Myrtle leaves to sauces, soups, and stews. It can bring a lovely lemon flavour to your dishes.
Marinades and Dressings: Create marinades or salad dressings by infusing Lemon Myrtle leaves into olive oil, vinegar, or other liquids. The leaves can add a unique depth of flavour.
Best used steeped in water to brew tea, or used in cooking.
Store in an air-tight container, in a cool dark place.
Antioxidant Properties: Lemon Myrtle is believed to have high antioxidant activity. Antioxidants help protect the body from oxidative stress by neutralizing harmful free radicals, which are associated with various chronic diseases and aging.
Antimicrobial Effects: Lemon Myrtle has shown strong antimicrobial properties, particularly against bacteria and fungi. This makes it useful in promoting good oral hygiene and potentially supporting the immune system. Some people use it as a natural antimicrobial agent, such as in mouthwashes or gargles.
Anti-Inflammatory Effects: It is suggested that Lemon Myrtle may have anti-inflammatory properties, which could be beneficial for conditions involving inflammation. However, more research is needed to confirm this.
Digestive Health: Some people use Lemon Myrtle tea or preparations as a digestive aid, believing it may help with indigestion, bloating, and soothing an upset stomach. Its pleasant lemon flavour can also make it a soothing beverage for digestive discomfort.
Respiratory Health: Lemon Myrtle leaves have traditionally been used to help relieve respiratory conditions, such as congestion and coughs, thanks to their potential antimicrobial and anti-inflammatory properties.
Immune Support: The antimicrobial and antioxidant properties of Lemon Myrtle may contribute to immune system support. It’s often included in herbal remedies designed to support the immune system.
Perishable Shipping Info:
Frozen produce can only be shipped express, or picked-up from the Creative Native warehouse in Adelaide. Creative Native ensures that all perishable items are packed in foam, along with icepacks to help prevent defrost during transit, however, if you choose shipping as a delivery method, we are not responsible for any delay occurred with third-party services. If the delay causes the product to be de-frosted, we can only offer a replacement for the product, but not a refund for a third-party service.
Creative Native strongly recommends pick-up as the safest option.
If you are concerned about shipping perishable items to your location, please contact us at: sales@creativenativefoods.com.au. From there, we can run accurate freight quotes, or look into the potential of temperature controlled freight methods such as air freight.
